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Air Fryer Garlic Parmesan Wings: A Crispy Delight!


  • Author: Jessica
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Air Fryer Garlic Parmesan Wings are a crispy and flavorful appetizer, perfect for game day or any gathering.


Ingredients

Scale
  • 2 pounds chicken wings
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup unsalted butter, melted
  • 4 cloves garlic, minced
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. In a large bowl, combine melted butter, minced garlic, garlic powder, onion powder, paprika, salt, and pepper.
  3. Add the chicken wings to the bowl and toss until they are well coated with the mixture.
  4. Sprinkle grated Parmesan cheese over the wings and toss again to coat.
  5. Place the wings in the air fryer basket in a single layer.
  6. Cook for 25-30 minutes, flipping halfway through, until the wings are golden brown and crispy.
  7. Remove the wings from the air fryer and garnish with chopped parsley before serving.

Notes

  • For extra crispiness, you can pat the wings dry with paper towels before seasoning.
  • Adjust the amount of garlic according to your taste preference.
  • Serve with your favorite dipping sauce.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Appetizer
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 4 wings
  • Calories: 350
  • Sugar: 0g
  • Sodium: 500mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 100mg

Keywords: Air Fryer, Garlic, Parmesan, Wings, Appetizer, Crispy