Description
Air Fryer Sweet Corn Ribs are a delicious and healthy snack or side dish that is easy to prepare and packed with flavor.
Ingredients
Scale
- 2 ears of sweet corn
- 1 tablespoon olive oil
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 400°F (200°C).
- Carefully cut the corn into quarters to create rib-like pieces.
- In a bowl, mix the olive oil, paprika, garlic powder, salt, and pepper.
- Toss the corn ribs in the seasoning mixture until well coated.
- Place the corn ribs in the air fryer basket in a single layer.
- Cook for 10-12 minutes, flipping halfway through, until golden and crispy.
- Remove from the air fryer and serve hot.
Notes
- Adjust the seasoning according to your taste.
- For extra flavor, try adding parmesan cheese or fresh herbs before serving.
- Store any leftovers in an airtight container in the refrigerator for up to 2 days.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 3g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Air Fryer Sweet Corn Ribs, healthy snack, corn recipe, air fryer recipes