Now that you have your ingredients ready, let’s dive into the steps to create this indulgent cocktail.

Step 1: Prepare Your Glass
Select a rocks or lowball glass and fill it with ice cubes to chill it and keep the cocktail perfectly cold while layering the flavors.

Step 2: Combine the Base Liquors
Pour 2 oz of apple-flavored vodka into the glass, followed by 1 oz of coffee liqueur. Stir gently to combine, ensuring the apple flavor infuses the coffee notes.

Step 3: Add Caramel Flavor
Drizzle 1 oz of caramel syrup over the mixture. Stir lightly to integrate the sweetness without losing the visual appeal of layering. For a more decadent version, you can use caramel liqueur instead of syrup for extra richness.

Step 4: Float the Cream
Slowly pour 1 oz of heavy cream over the back of a spoon so that it floats on top of the cocktail. This creates a beautiful layered effect and maintains the creamy texture.

Step 5: Garnish for Presentation
Add optional garnishes such as a thin apple slice perched on the rim, a drizzle of caramel over the cream, a cinnamon stick, or a light sprinkle of ground cinnamon. These details enhance both the flavor and visual appeal.

Step 6: Serve and Sip
Serve immediately and enjoy the cocktail as a sweet, cozy treat. The drink can be stirred before sipping for a more uniform flavor or left layered for a striking presentation.