Description
A refreshing twist on the classic Caprese salad, featuring ripe strawberries, fresh mozzarella, and a drizzle of balsamic glaze.
Ingredients
Scale
- 2 cups fresh strawberries, hulled and sliced
- 8 oz fresh mozzarella, sliced
- 1/4 cup fresh basil leaves
- 1/4 cup balsamic glaze
- Salt and pepper to taste
Instructions
- Arrange the sliced strawberries and mozzarella on a serving platter.
- Tuck fresh basil leaves between the strawberries and mozzarella.
- Drizzle balsamic glaze over the top.
- Season with salt and pepper to taste.
- Serve immediately and enjoy!
Notes
- For best flavor, use ripe strawberries.
- Feel free to add a drizzle of olive oil for extra richness.
- This dish is best served fresh but can be prepared a few hours in advance.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-cook
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 8g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 20mg
Keywords: Balsamic Strawberry Caprese, Caprese salad, fresh salad, strawberry salad