Step 1: Fill Your Glass

Choose a tall glass—preferably a clear highball or hurricane glass to showcase the layers. Fill it about two-thirds full with ice cubes. The ice not only chills the drink but also helps slow the mixing of ingredients to preserve the layered effect.

Step 2: Pour the Base

Add ½ cup of peach nectar to the glass, followed by ½ cup of lemonade. Stir gently to blend the two fruit bases together for a sweet-tart foundation.

Step 3: Add the Fizz

Pour in ½ cup of lemon-lime soda. Do this slowly and gently to preserve carbonation while helping the drink float slightly above the nectar-lemonade mixture.

Step 4: Create the Sunset Effect

Using the back of a spoon, slowly pour a splash of grenadine into the drink. It will settle at the bottom, creating a vivid, sunset-like gradient from red to peachy-orange to pale yellow at the top.

Step 5: Garnish and Serve

Top the glass with a fresh peach slice, peach ball, or a lemon wheel. Add a straw for easier sipping and visual appeal. Serve immediately while it’s cold and sparkling.