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Boozy Salted Caramel Pretzel Shots: Sip This Sweet Delight!


  • Author: Jessica
  • Total Time: 10 minutes
  • Yield: 10 shots 1x
  • Diet: Vegetarian

Description

Boozy Salted Caramel Pretzel Shots are a delightful combination of sweet and salty flavors, perfect for a fun party treat.


Ingredients

Scale
  • 1 cup caramel sauce
  • 1/2 cup vodka
  • 1/4 cup sea salt
  • 1 cup crushed pretzels
  • 1/2 cup whipped cream

Instructions

  1. In a mixing bowl, combine the caramel sauce and vodka until well blended.
  2. Rim shot glasses with crushed pretzels and sea salt.
  3. Pour the caramel vodka mixture into the prepared shot glasses.
  4. Top each shot with a dollop of whipped cream.
  5. Garnish with additional crushed pretzels and a sprinkle of sea salt.
  6. Serve immediately and enjoy responsibly!

Notes

  • For a non-alcoholic version, substitute vodka with milk or cream.
  • Adjust the amount of sea salt to taste.
  • These shots can be made ahead of time; just add whipped cream before serving.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 shot
  • Calories: 150
  • Sugar: 10g
  • Sodium: 200mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 15mg

Keywords: Boozy Salted Caramel Pretzel Shots, dessert shots, party drinks, sweet and salty treats