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Brown Butter Toffee Bars: Indulge in Creamy, Crispy Bliss!


  • Author: Jessica
  • Total Time: 45 minutes
  • Yield: 24 bars 1x
  • Diet: Vegetarian

Description

These Brown Butter Toffee Bars are a delightful treat that combines the nutty aroma of browned butter with the rich sweetness of toffee. Each bite offers a crispy texture on the edges, while the center remains soft and chewy, creating a perfect balance of flavors and sensations.


Ingredients

Scale
  • For the Base:
    • 1 cup unsalted butter (2 sticks), browned
    • 1 cup brown sugar, packed
    • 1/2 cup granulated sugar
    • 2 large eggs
    • 1 teaspoon vanilla extract
    • 2 cups all-purpose flour
    • 1 teaspoon baking powder
    • 1/2 teaspoon salt
  • For the Topping:
    • 1 cup toffee bits
    • 1/2 cup semi-sweet chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a medium saucepan, melt the butter over medium heat, stirring frequently until it turns golden brown and has a nutty aroma, about 5-7 minutes.
  3. Remove from heat and let it cool slightly before mixing in the brown sugar and granulated sugar until well combined.
  4. Add the eggs one at a time, mixing well after each addition, then stir in the vanilla extract.
  5. In a separate bowl, whisk together the flour, baking powder, and salt.
  6. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
  7. Fold in the toffee bits and chocolate chips.
  8. Spread the batter evenly into a greased 9×13 inch baking pan.
  9. Bake for 25-30 minutes, or until the edges are golden and a toothpick inserted in the center comes out clean.
  10. Allow to cool in the pan before cutting into bars.

Notes

  • These bars can be made ahead of time and stored in an airtight container for up to 5 days.
  • For longer storage, freeze the bars for up to 3 months; thaw at room temperature before serving.
  • You can substitute the toffee bits with chopped nuts or dried fruit for a different flavor profile.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: desserts
  • Method: baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bar (approximately 2 inches square)
  • Calories: 210
  • Sugar: 15 grams
  • Sodium: 150 milligrams
  • Fat: 10 grams
  • Saturated Fat: 6 grams
  • Unsaturated Fat: 3 grams
  • Trans Fat: 0 grams
  • Carbohydrates: 30 grams
  • Fiber: 1 gram
  • Protein: 2 grams
  • Cholesterol: 40 milligrams

Keywords: Brown Butter Toffee Bars, dessert bars, toffee dessert, brown butter recipes, chewy bars, easy dessert, homemade toffee, sweet treats, baking recipes, American desserts, indulgent snacks, chocolate chip bars, party desserts