Description
Burger Bowls are a healthy twist on traditional burgers, offering all the flavors without the bun.
Ingredients
Scale
- 1 lb ground beef
- 1 cup cherry tomatoes, halved
- 1 cup lettuce, chopped
- 1/2 cup pickles, sliced
- 1/2 cup shredded cheese
- 1/4 cup red onion, diced
- 1/4 cup ketchup
- 1/4 cup mustard
- Salt and pepper to taste
Instructions
- In a skillet, cook the ground beef over medium heat until browned.
- Season with salt and pepper.
- In a bowl, layer the lettuce, cooked beef, cherry tomatoes, pickles, red onion, and cheese.
- Drizzle with ketchup and mustard.
- Serve immediately and enjoy your Burger Bowl!
Notes
- Feel free to customize with your favorite toppings.
- Can substitute ground turkey or chicken for a leaner option.
- Great for meal prep; store ingredients separately until ready to serve.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Burger Bowls, Healthy Burger, Comfort Food, Low Calorie Meals