Description
Cajun Potato Soup is a creamy, hearty dish that envelops your senses with its rich texture and a delightful kick of spice. Each spoonful offers a comforting warmth, with tender potatoes and a medley of Cajun seasonings that dance on your palate, making it an irresistible choice for any meal.
Ingredients
- Potatoes: 4 large, peeled and diced
- Onion: 1 medium, chopped
- Celery: 2 stalks, chopped
- Carrots: 2 medium, diced
- Garlic: 4 cloves, minced
- Chicken or Vegetable Broth: 4 cups
- Heavy Cream: 1 cup
- Cajun Seasoning: 2 tablespoons
- Olive Oil: 2 tablespoons
- Salt: to taste
- Pepper: to taste
- Green Onions: for garnish
Instructions
- In a large pot, heat the olive oil over medium heat.
- Add the chopped onion, celery, and carrots, sautéing for about 5 minutes until softened.
- Stir in the minced garlic and cook for an additional minute until fragrant.
- Add the diced potatoes, Cajun seasoning, salt, and pepper, stirring to combine.
- Pour in the chicken or vegetable broth and bring to a boil.
- Reduce heat and let simmer for 20-25 minutes, or until the potatoes are tender.
- Using an immersion blender, blend the soup until smooth, or transfer to a blender in batches.
- Stir in the heavy cream and heat through for another 5 minutes before serving.
Notes
- This soup can be made ahead of time and stored in the refrigerator for up to 3 days.
- To freeze, let the soup cool completely, then transfer to airtight containers for up to 3 months.
- For a lighter version, substitute heavy cream with coconut milk or a non-dairy alternative.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: soup
- Method: simmering
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 3 grams
- Sodium: 800 milligrams
- Fat: 20 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 4 grams
- Protein: 6 grams
- Cholesterol: 40 milligrams
Keywords: Cajun Potato Soup, creamy soup, spicy soup, comfort food, hearty soup, Cajun cuisine, potato soup recipe, easy soup recipe, gluten-free soup, Southern cooking, warm soup, winter recipes, homemade soup, flavorful soup, quick soup