Description
Cherry Cheesecake Bites are a delightful dessert that combines the creamy richness of cheesecake with the sweet and tart flavor of cherries, all in a bite-sized treat.
Ingredients
Scale
- 1 cup cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup whipped cream
- 1 cup cherry pie filling
- 1 package graham cracker crumbs
- 1/4 cup melted butter
Instructions
- In a mixing bowl, combine the softened cream cheese, powdered sugar, and vanilla extract until smooth.
- Fold in the whipped cream gently until well combined.
- In another bowl, mix the graham cracker crumbs with melted butter until the mixture resembles wet sand.
- Press the graham cracker mixture into the bottom of mini muffin tins to form a crust.
- Fill each crust with the cream cheese mixture, smoothing the top.
- Top each cheesecake bite with a spoonful of cherry pie filling.
- Refrigerate for at least 2 hours before serving to allow them to set.
Notes
- For a gluten-free version, use gluten-free graham crackers.
- These bites can be made a day in advance for convenience.
- Feel free to substitute the cherry pie filling with other fruit toppings like blueberry or strawberry.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Cherry Cheesecake Bites, dessert, no-bake cheesecake, cherry dessert