Description
A delicious and easy-to-make Chicken Caesar Flatbread that combines tender chicken, crisp romaine lettuce, and creamy Caesar dressing on a warm flatbread.
Ingredients
Scale
- 2 flatbreads
- 1 cup cooked chicken, shredded
- 1 cup romaine lettuce, chopped
- 1/2 cup Caesar dressing
- 1/4 cup grated Parmesan cheese
- Salt and pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- Spread Caesar dressing evenly over each flatbread.
- Top with shredded chicken and chopped romaine lettuce.
- Sprinkle grated Parmesan cheese on top.
- Season with salt and pepper to taste.
- Bake in the preheated oven for 10-12 minutes or until the flatbread is crispy and the cheese is melted.
- Remove from the oven, slice, and serve warm.
Notes
- Feel free to add additional toppings like cherry tomatoes or croutons for extra flavor.
- This recipe can be easily doubled for larger servings.
- For a healthier option, use whole wheat flatbread.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 flatbread
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Chicken Caesar Flatbread, easy recipe, quick meal, healthy dinner