Description
A delicious and easy-to-make Chicken Caesar Flatbread that combines the classic flavors of Caesar salad with tender chicken on a crispy flatbread.
Ingredients
Scale
- 1 large flatbread
- 1 cup cooked chicken, shredded
- 1/2 cup Caesar dressing
- 1 cup romaine lettuce, chopped
- 1/4 cup grated Parmesan cheese
- 1/4 cup croutons
- Salt and pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- Spread the Caesar dressing evenly over the flatbread.
- Top with shredded chicken, chopped romaine lettuce, and grated Parmesan cheese.
- Add croutons on top for extra crunch.
- Season with salt and pepper to taste.
- Bake in the preheated oven for 10-12 minutes or until the flatbread is crispy and the cheese is melted.
- Remove from the oven, slice, and serve warm.
Notes
- Feel free to add additional toppings like cherry tomatoes or avocado.
- For a healthier option, use whole wheat flatbread.
- This dish can be served as an appetizer or a main course.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 flatbread
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Chicken Caesar Flatbread, easy recipe, healthy meal, quick dinner