Description
Chicken Parmesan Sliders are a quick and delicious treat, perfect for parties or a cozy family dinner.
Ingredients
Scale
- 1 lb ground chicken
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 cup marinara sauce
- 8 slider buns
- 1 cup shredded mozzarella cheese
- 1 tablespoon Italian seasoning
- Salt and pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix ground chicken, breadcrumbs, Parmesan cheese, Italian seasoning, salt, and pepper.
- Form the mixture into small patties.
- Cook the patties in a skillet over medium heat until browned and cooked through, about 5-7 minutes per side.
- Place the cooked patties on the slider buns.
- Top each patty with marinara sauce and shredded mozzarella cheese.
- Place the sliders on a baking sheet and bake for 10 minutes, or until the cheese is melted and bubbly.
- Serve warm and enjoy!
Notes
- Feel free to add extra toppings like fresh basil or sliced jalapeños for added flavor.
- These sliders can be made ahead of time and reheated in the oven.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking and Skillet Cooking
- Cuisine: Italian-American
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 3g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 60mg
Keywords: Chicken Parmesan, Sliders, Quick Meal, Appetizer