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Chili Bacon Crunch Cream Cheese Spread: Irresistibly Savory!


  • Author: Jessica
  • Total Time: 1 hour 15 minutes
  • Yield: 8 servings 1x
  • Diet: Gluten-Free

Description

This Chili Bacon Crunch Cream Cheese Spread is a delightful blend of creamy, tangy cream cheese with the savory crunch of crispy bacon and a hint of spicy chili. The texture is smooth yet punctuated by the satisfying crunch of bacon bits, creating a flavor experience that is both rich and invigorating.


Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1 cup cooked bacon, crumbled
  • 2 tbsp chili powder
  • 1/2 cup green onions, finely chopped
  • 1/4 cup sour cream
  • 1/2 tsp garlic powder
  • 1/2 tsp black pepper

Instructions

  1. In a mixing bowl, combine the softened cream cheese and sour cream until smooth.
  2. Add the crumbled bacon, chili powder, green onions, garlic powder, and black pepper to the bowl.
  3. Mix all ingredients thoroughly until well combined.
  4. Transfer the mixture to a serving dish and smooth the top with a spatula.
  5. Cover with plastic wrap and refrigerate for at least 1 hour to allow flavors to meld.
  6. Serve chilled with crackers or vegetable sticks.

Notes

  • This spread can be made up to 2 days in advance and stored in the refrigerator.
  • For a spicier version, add diced jalapeños or a dash of hot sauce.
  • Leftovers can be stored in an airtight container in the fridge for up to 5 days.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: appetizers
  • Method: mixing
  • Cuisine: American

Nutrition

  • Serving Size: 2 tablespoons
  • Calories: 120
  • Sugar: 1
  • Sodium: 250
  • Fat: 10
  • Saturated Fat: 4
  • Unsaturated Fat: 5
  • Trans Fat: 0
  • Carbohydrates: 2
  • Fiber: 0
  • Protein: 5
  • Cholesterol: 20

Keywords: Chili Bacon Crunch Cream Cheese Spread, cream cheese spread, bacon dip, savory appetizer, party spread, easy recipes, spicy cream cheese, bacon recipes, quick appetizers, gluten-free spread, creamy dip, party food, finger food, chilled spread