Description
Chocolate Dipped Waffle Cone Pieces are a delightful and indulgent treat perfect for satisfying your sweet tooth.
Ingredients
- Waffle cones – 4 pieces
- Chocolate chips – 1 cup
- Coconut oil – 1 tablespoon
- Sprinkles – 1/2 cup (optional)
Instructions
- Break the waffle cones into bite-sized pieces.
- In a microwave-safe bowl, combine chocolate chips and coconut oil.
- Microwave in 30-second intervals, stirring in between, until melted and smooth.
- Dip each waffle cone piece into the melted chocolate, ensuring it’s fully coated.
- Place the dipped pieces on a parchment-lined baking sheet.
- If desired, sprinkle with sprinkles before the chocolate sets.
- Refrigerate for about 30 minutes or until the chocolate hardens.
Notes
- Store in an airtight container for up to a week.
- Feel free to use white or milk chocolate instead of dark chocolate.
- Experiment with different toppings like crushed nuts or shredded coconut.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 30mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Chocolate Dipped Waffle Cone Pieces, dessert, sweet treat, chocolate, waffle cones