Description
A delicious and creamy cocktail that tastes just like a cinnamon roll, perfect for dessert or a cozy night in.
Ingredients
Scale
- 2 oz RumChata or Bailey’s Cinnamon Cream
- 1 oz vanilla vodka
- ½ oz coffee liqueur (like Kahlúa)
- ½ oz heavy cream or half-and-half
- Dash of ground cinnamon
- Ice cubes
- Whipped cream and cinnamon sugar (for garnish)
Instructions
- In a cocktail shaker, combine RumChata or Bailey’s Cinnamon Cream, vanilla vodka, coffee liqueur, heavy cream, and a dash of ground cinnamon.
- Add ice cubes to the shaker and shake well until chilled.
- Strain the mixture into a glass filled with ice.
- Top with whipped cream and a sprinkle of cinnamon sugar for garnish.
Notes
- For a non-alcoholic version, substitute the alcoholic ingredients with flavored creamers.
- Adjust the amount of cinnamon to taste.
- This cocktail can be served warm by heating the ingredients gently before mixing.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Cocktail
- Method: Shaken
- Cuisine: American
Nutrition
- Serving Size: 1 cocktail
- Calories: 300
- Sugar: 20g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Cinnamon Roll Cocktail, dessert cocktail, creamy cocktail, cinnamon drink