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Cottage Cheese and Berry Toast: A Delightful Breakfast Treat


  • Author: Jessica
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

Cottage Cheese and Berry Toast is a delicious and nutritious breakfast option that combines creamy cottage cheese with fresh berries on toasted bread.


Ingredients

Scale
  • 2 slices of whole grain bread
  • 1 cup of cottage cheese
  • 1/2 cup of mixed berries (strawberries, blueberries, raspberries)
  • 1 tablespoon of honey (optional)
  • 1 teaspoon of chia seeds (optional)

Instructions

  1. Toast the slices of whole grain bread until golden brown.
  2. Spread cottage cheese evenly over each slice of toast.
  3. Top with mixed berries.
  4. Drizzle with honey if desired.
  5. Sprinkle chia seeds on top for added texture and nutrition.
  6. Serve immediately and enjoy your delightful breakfast!

Notes

  • Feel free to use any type of bread you prefer.
  • For a vegan option, substitute cottage cheese with a plant-based alternative.
  • This recipe can be easily doubled for more servings.
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Breakfast
  • Method: Toasting and assembling
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice of toast
  • Calories: 200
  • Sugar: 8g
  • Sodium: 300mg
  • Fat: 5g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 5g
  • Protein: 12g
  • Cholesterol: 15mg

Keywords: Cottage Cheese and Berry Toast, Breakfast, Healthy Toast, Quick Breakfast