Description
Cranberry Almond Breakfast Bars are a nutritious and delicious way to start your day, packed with wholesome ingredients that provide energy and satisfaction.
Ingredients
Scale
- 1 cup rolled oats
- 1/2 cup almond butter
- 1/4 cup honey or maple syrup
- 1/2 cup dried cranberries
- 1/4 cup chopped almonds
- 1/4 teaspoon salt
- 1/2 teaspoon vanilla extract
Instructions
- Preheat the oven to 350°F (175°C) and line an 8×8 inch baking dish with parchment paper.
- In a large bowl, mix together the rolled oats, almond butter, honey or maple syrup, salt, and vanilla extract until well combined.
- Fold in the dried cranberries and chopped almonds.
- Press the mixture evenly into the prepared baking dish.
- Bake for 20-25 minutes or until the edges are golden brown.
- Allow to cool completely before cutting into bars.
Notes
- Store bars in an airtight container for up to one week.
- Feel free to substitute other nuts or dried fruits based on your preference.
- For a vegan option, use maple syrup instead of honey.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 8g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg
Keywords: Cranberry Almond Breakfast Bars, healthy breakfast, snack bars, homemade granola bars