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Cranberry Pecan Cream Cheese Stuffed Dates: Sweet, Creamy Bliss!


  • Author: Jessica
  • Total Time: 27 minutes
  • Yield: 12 servings
  • Diet: Vegetarian

Description

Cranberry Pecan Cream Cheese Stuffed Dates are a delightful combination of sweet and creamy flavors, with a rich, velvety texture that melts in your mouth. The contrast of the chewy dates with the crunchy pecans and the tangy cream cheese creates a sensory experience that is both satisfying and indulgent.


Ingredients

  • Dates: 12 large Medjool dates, pitted
  • Cream Cheese: 4 oz, softened
  • Chopped Pecans: 1/2 cup, toasted
  • Dried Cranberries: 1/4 cup, chopped
  • Honey: 1 tablespoon (optional)
  • Vanilla Extract: 1/2 teaspoon

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine the softened cream cheese, chopped pecans, dried cranberries, honey, and vanilla extract until well blended.
  3. Carefully slice each date lengthwise, creating a pocket without cutting all the way through.
  4. Stuff each date with the cream cheese mixture, pressing gently to secure the filling.
  5. Place the stuffed dates on a baking sheet lined with parchment paper.
  6. Bake in the preheated oven for 10-12 minutes, or until the cream cheese is warm and slightly bubbly.
  7. Remove from the oven and let cool for a few minutes before serving.

Notes

  • Make-ahead: These stuffed dates can be prepared a day in advance and stored in the refrigerator until ready to bake.
  • Storage: Store any leftovers in an airtight container in the refrigerator for up to 3 days.
  • Substitutions: For a vegan option, use dairy-free cream cheese and maple syrup instead of honey.
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: appetizers
  • Method: baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 stuffed date
  • Calories: 120
  • Sugar: 15 grams
  • Sodium: 50 milligrams
  • Fat: 6 grams
  • Saturated Fat: 3 grams
  • Unsaturated Fat: 2 grams
  • Trans Fat: 0 grams
  • Carbohydrates: 16 grams
  • Fiber: 2 grams
  • Protein: 2 grams
  • Cholesterol: 10 milligrams

Keywords: Cranberry Pecan Cream Cheese Stuffed Dates, stuffed dates, holiday appetizers, sweet snacks, cream cheese recipes, Medjool dates, pecan recipes, easy appetizers, vegetarian snacks, festive treats, party food, no-bake desserts, quick appetizers, sweet and savory