Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Crispy Air Fryer Hot Chicken: A Flavorful Delight!


  • Author: Jessica
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Crispy Air Fryer Hot Chicken is a delicious and spicy dish that combines the crunch of fried chicken with the convenience of air frying, making it a healthier option without sacrificing flavor.


Ingredients

Scale
  • 4 chicken thighs
  • 1 cup buttermilk
  • 1 cup all-purpose flour
  • 2 tablespoons cayenne pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Cooking spray

Instructions

  1. Marinate the chicken thighs in buttermilk for at least 1 hour or overnight.
  2. In a bowl, mix flour, cayenne pepper, garlic powder, onion powder, paprika, salt, and pepper.
  3. Preheat the air fryer to 400°F (200°C).
  4. Coat the marinated chicken in the flour mixture, shaking off excess.
  5. Spray the air fryer basket with cooking spray and place the chicken in a single layer.
  6. Spray the top of the chicken with cooking spray.
  7. Cook for 25-30 minutes, flipping halfway through, until golden brown and crispy.

Notes

  • Adjust the amount of cayenne pepper to control the spiciness.
  • Serve with your favorite dipping sauce.
  • For extra crunch, double-dip the chicken in buttermilk and flour.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken thigh
  • Calories: 350
  • Sugar: 1g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 5g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 25g
  • Cholesterol: 100mg

Keywords: Crispy Air Fryer Hot Chicken, Air Fryer Chicken, Spicy Chicken Recipe