Description
A delightful fall cocktail that combines the flavors of apple and caramel for a sweet and refreshing drink.
Ingredients
Scale
- 1½ oz apple vodka (or caramel vodka for extra sweetness)
- 1 oz butterscotch schnapps
- 3 oz fresh apple cider
- ½ oz lemon juice (for balance)
- Caramel sauce (for rim and drizzle)
- Crushed graham crackers or cinnamon sugar (for rim)
- Apple slices (for garnish)
Instructions
- Prepare the glass by dipping the rim in caramel sauce and then in crushed graham crackers or cinnamon sugar.
- In a shaker, combine the apple vodka, butterscotch schnapps, fresh apple cider, and lemon juice.
- Fill the shaker with ice and shake well until chilled.
- Strain the mixture into the prepared glass.
- Drizzle caramel sauce on top and garnish with apple slices.
Notes
- For a sweeter drink, use caramel vodka instead of apple vodka.
- Adjust the amount of lemon juice to taste for balance.
- This cocktail is perfect for fall gatherings and celebrations.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Cocktail
- Method: Shaken
- Cuisine: American
Nutrition
- Serving Size: 1 cocktail
- Calories: 250
- Sugar: 30g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Drunken Caramel Apple, fall cocktail, apple cider cocktail, sweet drink