Description

Indulge in the Frostbite Chocolate Frappe, a creamy and refreshing treat that tantalizes your taste buds with rich chocolate and coffee flavors. The velvety texture, combined with the coolness of ice, creates a delightful experience that is both invigorating and satisfying.

Ingredients

Scale

1 cup cold brewed coffee or chilled espresso
1 cup milk (any kind)
2 cups ice
3 tbsp chocolate syrup
2 tbsp cocoa powder
2–3 tbsp sugar (adjust to taste)
½ tsp vanilla extract
Whipped cream, for topping
Chocolate shavings or extra chocolate syrup, for garnish

Instructions

In a blender, combine the cold brewed coffee or chilled espresso, milk, ice, chocolate syrup, cocoa powder, sugar, and vanilla extract.
Blend on high speed until the mixture is smooth and frothy, about 30-45 seconds.
Check the consistency; if it’s too thick, add a splash of milk and blend again.
Pour the frappe into a tall glass, leaving some space at the top for whipped cream.
Top generously with whipped cream and garnish with chocolate shavings or a drizzle of chocolate syrup.
Serve immediately with a straw or spoon for the ultimate enjoyment.

Notes

This frappe can be made ahead of time; simply blend and store in the refrigerator for up to 2 hours before serving.
For storage, keep in an airtight container in the fridge, but note that the texture may change as it sits.
Substitute almond milk or oat milk for a dairy-free version.
Adjust the sweetness by adding more or less sugar based on your preference.

Prep Time: 10 minutes
Cook Time: 0 minutes
Category: beverages
Method: blending
Cuisine: American

Nutrition

Serving Size: 1 glass (approximately 12 oz)
Calories: 350
Sugar: 30 grams
Sodium: 150 milligrams
Fat: 10 grams
Saturated Fat: 5 grams
Unsaturated Fat: 3 grams
Trans Fat: 0 grams
Carbohydrates: 55 grams
Fiber: 2 grams
Protein: 8 grams
Cholesterol: 20 milligrams

Keywords: Frostbite Chocolate Frappe, chocolate frappe, coffee drink, blended beverage, summer treat, chocolate dessert, cold coffee, creamy frappe, refreshing drink, iced coffee, chocolate lovers, homemade frappe, easy recipes, indulgent drinks