Description
Garlic Parmesan Cheeseburger Bombs are a delightful fusion of flavors and textures, featuring a crispy golden-brown exterior that gives way to a juicy, savory beef filling. Each bite bursts with the rich taste of garlic and the nutty essence of Parmesan, creating an irresistible snack that is both satisfying and indulgent.
Ingredients
Scale
- For the Dough:
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1/2 cup unsalted butter, melted
- 3/4 cup milk
- For the Filling:
- 1 pound ground beef
- 1/2 cup shredded cheddar cheese
- 1/4 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 teaspoon onion powder
- 1 teaspoon black pepper
- For the Topping:
- 1/4 cup melted butter
- 1 tablespoon garlic powder
- 1/4 cup grated Parmesan cheese
- 1 tablespoon chopped parsley (optional)
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, mix together the flour, baking powder, and salt.
- Add the melted butter and milk to the dry ingredients, stirring until a dough forms.
- In a separate bowl, combine the ground beef, cheddar cheese, Parmesan cheese, minced garlic, onion powder, and black pepper.
- Divide the dough into 12 equal pieces and flatten each piece into a circle.
- Place a spoonful of the beef mixture in the center of each dough circle and fold the edges over to seal.
- Place the bombs seam-side down on a baking sheet lined with parchment paper.
- Brush the tops with melted butter and sprinkle with garlic powder and Parmesan cheese.
- Bake for 20-25 minutes or until golden brown and cooked through.
- Let cool for a few minutes before serving, garnished with chopped parsley if desired.
Notes
- Make-ahead: You can prepare the filling a day in advance and store it in the refrigerator.
- Storage: Store leftovers in an airtight container in the fridge for up to 3 days.
- Substitutions: Use ground turkey or chicken for a lighter option, or swap out cheeses for your favorites.
- Prep Time: 30 minutes
- Cook Time: 25 minutes
- Category: appetizers
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 Garlic Parmesan Cheeseburger Bomb
- Calories: 250
- Sugar: 1 gram
- Sodium: 400 milligrams
- Fat: 15 grams
- Saturated Fat: 8 grams
- Unsaturated Fat: 5 grams
- Trans Fat: 0 grams
- Carbohydrates: 20 grams
- Fiber: 1 gram
- Protein: 10 grams
- Cholesterol: 40 milligrams
Keywords: Garlic Parmesan Cheeseburger Bombs, cheeseburger bites, garlic bombs, appetizer recipes, party snacks, easy recipes, beef bombs, savory snacks, finger foods, baked snacks, comfort food, quick meals, cheese-filled snacks