Description
Ghost OREO Ball Truffles are a fun and spooky dessert perfect for Halloween or any festive occasion. These delicious treats are made with crushed OREO cookies and cream cheese, coated in white chocolate, and decorated to look like little ghosts.
Ingredients
Scale
- 1 package OREO cookies (about 36 cookies)
- 8 oz cream cheese, softened
- 2 cups white chocolate chips
- Black icing or chocolate chips for eyes
Instructions
- Crush the OREO cookies in a food processor until fine crumbs form.
- In a mixing bowl, combine the crushed OREO cookies with softened cream cheese until well blended.
- Roll the mixture into small balls and place them on a baking sheet lined with parchment paper.
- Freeze the balls for about 30 minutes to firm up.
- Melt the white chocolate chips in a microwave-safe bowl, stirring until smooth.
- Dip each OREO ball into the melted white chocolate, ensuring they are fully coated.
- Place the coated balls back on the parchment paper and let them set.
- Once set, use black icing or chocolate chips to create ghost eyes on each truffle.
Notes
- For a fun twist, you can add different flavors of extract to the cream cheese mixture.
- Store the truffles in an airtight container in the refrigerator for up to a week.
- These truffles can be made ahead of time and frozen for later use.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 truffle
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg
Keywords: Ghost OREO Ball Truffles, Halloween treats, no-bake dessert, spooky dessert