Description
This Honey Garlic Shrimp, Sausage, and Broccoli dish is a delightful medley of flavors and textures. The succulent shrimp are perfectly glazed with a sweet and savory honey garlic sauce, while the sausage adds a hearty bite, and the broccoli provides a crisp, vibrant contrast that rounds out the dish beautifully.
Ingredients
Scale
- Shrimp: 1 pound large shrimp, peeled and deveined
- Sausage: 8 ounces smoked sausage, sliced
- Broccoli: 2 cups fresh broccoli florets
- Honey Garlic Sauce:
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 1 tablespoon cornstarch
- 2 tablespoons water
- Oil: 2 tablespoons vegetable oil for cooking
Instructions
- In a small bowl, whisk together honey, soy sauce, minced garlic, cornstarch, and water to create the sauce. Set aside.
- Heat vegetable oil in a large skillet over medium-high heat.
- Add sliced sausage to the skillet and cook for 3-4 minutes until browned.
- Add broccoli florets to the skillet and sauté for an additional 3 minutes until they are bright green and tender-crisp.
- Add the shrimp to the skillet and cook for 2-3 minutes until they turn pink and opaque.
- Pour the honey garlic sauce over the shrimp, sausage, and broccoli, stirring to coat evenly. Cook for another 2 minutes until the sauce thickens.
- Remove from heat and serve immediately.
Notes
- This dish can be made ahead of time and stored in the refrigerator for up to 2 days.
- To reheat, warm in a skillet over medium heat until heated through.
- Substitute shrimp with chicken or tofu for a different protein option.
- Use low-sodium soy sauce for a healthier version.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: main-dish
- Method: sautéing
- Cuisine: American
Nutrition
- Serving Size: 1/4 of the dish
- Calories: 350
- Sugar: 12 grams
- Sodium: 800 milligrams
- Fat: 15 grams
- Saturated Fat: 4 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 3 grams
- Protein: 25 grams
- Cholesterol: 150 milligrams
Keywords: Honey Garlic Shrimp, Sausage, Broccoli, quick dinner, easy recipe, healthy meal, one-pan dish, shrimp recipe, garlic sauce, weeknight dinner, gluten-free, savory, sweet, protein-packed, family-friendly