Description
Honey Lemon Granola is a deliciously nutritious snack that combines the sweetness of honey with the zesty flavor of lemon, making it a perfect choice for breakfast or a healthy snack.
Ingredients
Scale
- 2 cups rolled oats
- 1/2 cup honey
- 1/4 cup lemon juice
- 1/2 cup nuts (almonds or walnuts)
- 1/2 cup dried fruits (raisins or cranberries)
- 1/4 cup coconut flakes (optional)
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix the rolled oats, nuts, salt, and coconut flakes.
- In a separate bowl, combine honey, lemon juice, and vanilla extract.
- Pour the honey mixture over the oat mixture and stir until well combined.
- Spread the mixture evenly on a baking sheet lined with parchment paper.
- Bake for 20-25 minutes, stirring halfway through, until golden brown.
- Remove from the oven and let it cool completely.
- Add dried fruits and mix well.
- Store in an airtight container.
Notes
- Feel free to customize with your favorite nuts and dried fruits.
- For a crunchier texture, bake a little longer but watch closely to avoid burning.
- This granola can be enjoyed with yogurt or milk.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Honey Lemon Granola, Healthy Snack, Granola Recipe