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Honey Sriracha Glazed Wings: Unlock Irresistible Flavors!


  • Author: Jessica
  • Total Time: 55 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Honey Sriracha Glazed Wings are a deliciously spicy and sweet appetizer that will tantalize your taste buds with every bite.


Ingredients

Scale
  • 2 lbs chicken wings
  • 1/2 cup honey
  • 1/4 cup Sriracha sauce
  • 2 tablespoons soy sauce
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 teaspoon salt
  • 1 teaspoon black pepper

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a large bowl, mix together honey, Sriracha sauce, soy sauce, garlic powder, onion powder, salt, and black pepper.
  3. Add the chicken wings to the bowl and toss until they are well coated with the glaze.
  4. Place the wings on a baking sheet lined with parchment paper.
  5. Bake in the preheated oven for 40-45 minutes, flipping halfway through, until the wings are crispy and cooked through.
  6. Remove from the oven and let them cool for a few minutes before serving.

Notes

  • For extra heat, add more Sriracha to the glaze.
  • These wings can also be grilled for a smoky flavor.
  • Serve with a side of ranch or blue cheese dressing for dipping.
  • Prep Time: 10 minutes
  • Cook Time: 45 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 4 wings
  • Calories: 250
  • Sugar: 10g
  • Sodium: 500mg
  • Fat: 15g
  • Saturated Fat: 4g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 0g
  • Protein: 20g
  • Cholesterol: 70mg

Keywords: Honey Sriracha, Glazed Wings, Chicken Wings, Appetizer, Spicy Wings