Step 1: Prepare Your Glass

Fill a highball or large cocktail glass with ice cubes to chill the drink and ensure it stays refreshingly cold.

Step 2: Mix the Liquids

In a shaker or mixing glass, combine the light rum or vodka, coconut cream, mango juice, and pineapple juice if using. Shake or stir well until fully combined and smooth.

Step 3: Pour Over Ice

Pour the mixture over the ice in your prepared glass, letting the vibrant golden color settle beautifully.

Step 4: Optional Fizzy Twist

If desired, top the cocktail with a splash of soda water to add a light, sparkling texture that enhances its refreshing quality.

Step 5: Garnish

Add a mango slice, pineapple wedge, or cherry to the rim of the glass for an inviting tropical presentation.

Step 6: Serve

Serve immediately while cold and enjoy the creamy, fruity, and tropical flavors with each sip.

Step 7: Enjoy the Tropical Vibes

Sip slowly and imagine yourself on a sunny beach with a gentle breeze, savoring the sweet and creamy notes of mango and coconut.