Description
Mini Funfetti Cake Batter Truffles are delightful bite-sized treats made with cake batter, sprinkles, and a creamy coating, perfect for any celebration.
Ingredients
Scale
- 1 cup cake mix
- 1/4 cup unsalted butter, softened
- 1/4 cup powdered sugar
- 1/4 cup milk
- 1/2 cup sprinkles
- 1 cup white chocolate chips
- 1 tablespoon vegetable oil
Instructions
- In a mixing bowl, combine the cake mix, softened butter, powdered sugar, and milk until well blended.
- Fold in the sprinkles until evenly distributed.
- Chill the mixture in the refrigerator for about 30 minutes.
- Once chilled, scoop out small portions and roll them into balls.
- In a microwave-safe bowl, melt the white chocolate chips with vegetable oil until smooth.
- Dip each truffle into the melted chocolate, ensuring they are fully coated.
- Place the coated truffles on a parchment-lined baking sheet and sprinkle with additional sprinkles.
- Refrigerate until the chocolate is set, then serve and enjoy!
Notes
- Store truffles in an airtight container in the refrigerator for up to a week.
- Feel free to use different types of sprinkles for a fun twist.
- For a richer flavor, add a splash of vanilla extract to the batter.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 truffle
- Calories: 100
- Sugar: 8g
- Sodium: 30mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Keywords: Mini Funfetti Cake Batter Truffles, cake batter truffles, funfetti truffles, no-bake dessert