Description
Delicious and easy-to-make no-bake chocolate chip cookie dough bites that are perfect for satisfying your sweet tooth.
Ingredients
Scale
- 1 cup almond flour
- 1/4 cup maple syrup
- 1/4 cup nut butter (peanut or almond)
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/2 cup chocolate chips
Instructions
- In a mixing bowl, combine almond flour, maple syrup, nut butter, vanilla extract, and salt.
- Mix until a dough forms.
- Fold in the chocolate chips.
- Roll the dough into small balls and place them on a baking sheet.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- Store in an airtight container in the refrigerator for up to a week.
- Feel free to substitute almond flour with oat flour for a different flavor.
- Add nuts or dried fruits for extra texture.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 100
- Sugar: 5g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: No-Bake Chocolate Chip Cookie Dough Bites, vegan dessert, easy cookie recipe