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Pineapple Peach Party Punch


  • Author: Jessica
  • Total Time: 15 minutes

Ingredients

These ingredients come together to form a powerhouse of flavor:

🍍 Fruit & Juice Base:

  • 🍍 2 cups pineapple juice

  • 🍑 2 cups peach nectar or juice

  • 🍊 1 cup orange juice

  • 🧊 2 cups ice cubes

  • 🍋 ½ cup fresh lemon juice (for brightness)

🥂 Optional Alcohol (For Adults Only):

  • 🥃 1 cup peach schnapps or vodka

  • 🍾 2 cups sparkling wine, prosecco, or champagne

  • 🍹 1 cup white rum or coconut rum (optional tropical twist)

🍓 Fruity Add-ins:

  • 🍑 1 fresh peach, sliced

  • 🍍 ½ cup pineapple chunks

  • 🍒 ½ cup maraschino cherries (for color)

  • 🍊 1 orange, sliced into rounds

🫧 Fizzy Finish:

  • 🥤 2 cups lemon-lime soda or sparkling water

  • 🍋 1–2 tablespoons simple syrup or honey (adjust sweetness to taste)

🍃 Optional Garnishes:

  • 🌿 Fresh mint sprigs

  • 🍭 Peach ring candies

  • 🧂 Sugar-rimmed glasses


Instructions

Step 1: Mix the Juice Base

In a large punch bowl or beverage dispenser, combine the pineapple juice, peach nectar, orange juice, and lemon juice. Stir well to blend the flavors.

Step 2: Add the Fruit

Toss in your fresh peach slices, pineapple chunks, orange rounds, and cherries. These will infuse flavor and add stunning visual appeal.

Step 3: Chill

Add the ice cubes and refrigerate for at least 30 minutes so the punch is icy cold before serving.

Step 4: Spike It (Optional)

For an adult crowd, stir in peach schnapps, rum, or sparkling wine. You can also spike individual glasses instead of the whole batch.

Step 5: Add Fizz Before Serving

Right before serving, pour in the lemon-lime soda or sparkling water. Stir gently to mix without flattening the bubbles.

Notes

These punch-style drinks are flexible and forgiving. Just keep these tips in mind:

  • 🍑 Use chilled ingredients so your ice doesn’t melt too quickly and dilute the flavor.

  • 🍹 Add bubbles last to keep things fizzy and fresh.

  • 🧃 Use 100% juice whenever possible for rich, clean fruit flavor.

  • 🍒 Prep fruit ahead and refrigerate it for faster assembly.

  • Prep Time: 10 minutes

Nutrition

  • Calories: 170
  • Sugar: 22g
  • Sodium: 18mg
  • Fat: 0.2g
  • Carbohydrates: 25g
  • Protein: 0.6g