Step 1: Rim the Glass with Pop Rocks

• Pour your Pop Rocks onto a small flat plate.

• On another plate, pour a little honey or corn syrup.

• Dip the rim of your glass into the sticky liquid, then roll it in the Pop Rocks.

• Set the glass aside and let it dry for a minute.

💡 Tip: Rim just before serving so the candy doesn’t dissolve from humidity.

Step 2: Mix the Drink

In a cocktail shaker filled with ice:

• Add 2 oz citrus vodka

• Add 1 oz blue curaçao

• Add 3 oz lemonade

• Shake vigorously for 10–15 seconds to chill and combine.

Step 3: Pour and Garnish

• Strain the mixture into your Pop Rocks-rimmed glass filled with ice.

• Garnish with a lemon wheel or twist.

💥 Optional: Drop in a few extra Pop Rocks for a fizzy surprise at the bottom or add an LED glow cube for party flair!