The secret to building a clean, layered drink like the Rainbow Ice Bloom lies in liquid density and slow, careful pouring. Sugary liquids like red fruit punch are heavier, while less sugary options like blue sports drink tend to float on top. Follow these steps for optimal layering.

Step 1: Prepare the Ice and Glass

Use a tall, clear glass to showcase the full rainbow. Fill it with crushed or nugget ice to the brim. The ice helps separate the layers and prevents them from mixing too quickly.

Step 2: Layer 1 – Purple (Grape Juice)

Start with purple grape juice. Pour it slowly into the bottom of the glass. This will be your foundation layer.

Step 3: Layer 2 – Blue (Blue Sports Drink)

Pour the blue sports drink slowly over the back of a spoon held just above the grape juice. This technique helps the liquid gently float on top without disturbing the lower layer.

Step 4: Layer 3 – Green (Limeade or Green Apple Soda)

Repeat the spoon-pour method to add green apple soda or limeade. The vibrant green will form a clean separation above the blue layer.

Step 5: Layer 4 – Yellow (Pineapple Juice)

Next, add the pineapple juice, using the same technique. The yellow hue adds warmth and brightness at the midpoint of the glass.

Step 6: Layer 5 – Orange (Orange Juice)

Carefully pour in the orange juice, watching as the drink’s color spectrum nears completion. Freshly squeezed or pulp-free works best for a clean look.

Step 7: Layer 6 – Red (Fruit Punch)

Top your masterpiece with red fruit punch, slowly drizzled to sit atop the orange layer. This final touch creates the blooming rainbow effect.