Description
Delicious and colorful popcorn balls made with marshmallows, perfect for parties and celebrations.
Ingredients
Scale
- 8 cups popped popcorn
- 1 cup mini marshmallows
- 1/2 cup butter
- 1 cup rainbow sprinkles
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
Instructions
- In a large bowl, combine the popped popcorn and salt.
- In a saucepan, melt the butter over low heat.
- Add the mini marshmallows and vanilla extract to the melted butter, stirring until smooth.
- Pour the marshmallow mixture over the popcorn and mix well to coat.
- Add the rainbow sprinkles and mix until evenly distributed.
- Allow the mixture to cool slightly, then form into balls using your hands.
- Let the popcorn balls set for about 30 minutes before serving.
Notes
- For a fun twist, try adding different colored sprinkles.
- Store in an airtight container to keep them fresh.
- These are great for birthday parties or movie nights!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 popcorn ball
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Rainbow Marshmallow Popcorn Balls, colorful snacks, party treats