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Salisbury Steak Meatballs: Juicy & Creamy Garlic Herb Potatoes!


  • Author: Jessica
  • Total Time: 1 hour 10 minutes
  • Yield: 4 servings
  • Diet: Gluten-Free (if using gluten-free breadcrumbs and flour)

Description

Salisbury Steak Meatballs are a delightful fusion of savory beef and rich gravy, creating a comforting dish that melts in your mouth. Paired with creamy garlic herb mashed potatoes, each bite offers a perfect balance of flavors and textures, from the tender meatballs to the velvety potatoes.


Ingredients

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Instructions

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Notes

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  • Prep Time: 30 minutes
  • Cook Time: 40 minutes
  • Category: Main Dish
  • Method: Baking and Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 meatball with 1/2 cup mashed potatoes
  • Calories: 550
  • Sugar: 3 grams
  • Sodium: 800 milligrams
  • Fat: 30 grams
  • Saturated Fat: 15 grams
  • Unsaturated Fat: 10 grams
  • Trans Fat: 0 grams
  • Carbohydrates: 45 grams
  • Fiber: 4 grams
  • Protein: 25 grams
  • Cholesterol: 90 milligrams

Keywords: Salisbury Steak, Meatballs, Garlic Herb Mashed Potatoes, Comfort Food, American Cuisine, Easy Dinner, Family Meal, Beef Recipe, Creamy Potatoes, Homemade Gravy, Hearty Meal, Weeknight Dinner, Ground Beef Recipe