Description
The Salted Gold Russian is a luxurious cocktail that envelops your palate with its creamy texture and rich flavors. The smoothness of the vodka and coffee liqueur is perfectly balanced by the sweet, buttery notes of salted caramel, while a hint of sea salt elevates the experience to pure indulgence.
Ingredients
- Alcoholic Ingredients:
- Vodka: 1.5 oz
- Coffee liqueur: 1 oz
- Salted caramel liqueur: 1 oz
- Dairy:
- Heavy cream or half-and-half: 0.5–1 oz
- Other:
- Ice cubes: as needed
- Caramel drizzle: for garnish
- Pinch of sea salt: for garnish
Instructions
- Fill a cocktail shaker with ice cubes.
- Pour in the vodka, coffee liqueur, and salted caramel liqueur.
- Add the heavy cream or half-and-half, adjusting the amount based on your desired creaminess.
- Shake vigorously for about 15 seconds until well chilled.
- Strain the mixture into a chilled glass filled with fresh ice.
- Drizzle caramel over the top and sprinkle a pinch of sea salt for garnish.
- Serve immediately and enjoy the decadent flavors!
Notes
- This cocktail can be made ahead of time by mixing the alcoholic ingredients and storing them in the refrigerator for up to 24 hours.
- Store any leftover salted caramel liqueur in a cool, dark place for future use.
- For a non-dairy option, substitute heavy cream with coconut cream or almond milk.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: cocktails
- Method: shaking
- Cuisine: American
Nutrition
- Serving Size: 1 cocktail
- Calories: 350
- Sugar: 25 grams
- Sodium: 150 milligrams
- Fat: 10 grams
- Saturated Fat: 6 grams
- Unsaturated Fat: 4 grams
- Trans Fat: 0 grams
- Carbohydrates: 40 grams
- Fiber: 0 grams
- Protein: 1 gram
- Cholesterol: 30 milligrams
Keywords: Salted Gold Russian, cocktail, salted caramel, coffee liqueur, vodka, creamy drink, dessert cocktail, indulgent beverage, party drink, sweet and salty, easy cocktail recipe, American cocktails, festive drinks