Description
S’mores Brownie Bombs are a delicious and indulgent dessert that combines the flavors of classic s’mores with rich, fudgy brownies, perfect for any occasion.
Ingredients
Scale
- 1 box brownie mix
- 1 cup graham cracker crumbs
- 1 cup mini marshmallows
- 1 cup chocolate chips
- 1/2 cup butter, melted
- 1/4 cup sugar
- 1/4 cup water
Instructions
- Preheat your oven to 350°F (175°C).
- Prepare the brownie mix according to package instructions, adding melted butter, sugar, and water.
- Fold in graham cracker crumbs and chocolate chips into the brownie batter.
- Pour half of the brownie batter into a greased baking dish.
- Sprinkle mini marshmallows over the brownie layer.
- Pour the remaining brownie batter on top of the marshmallows.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Let cool before cutting into squares and serving.
Notes
- For an extra chocolatey flavor, drizzle melted chocolate on top before serving.
- Store leftovers in an airtight container for up to 3 days.
- Feel free to add nuts or other toppings as desired.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie bomb
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: S’mores, Brownies, Dessert, Chocolate, Easy Recipe