Ingredients
These ingredients come together to form a powerhouse of flavor:
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???? 1½ oz vodka – a clean spirit base (or use gin for a more botanical vibe)
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???? 1 oz fresh lemon juice – for citrus brightness
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???? ¾ oz simple syrup (or honey syrup) – to balance tartness
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???? 3 fresh strawberries – for fruity sweetness and spring color
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???? 2–3 fresh basil leaves (or mint/lavender for variation) – for aromatic depth
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???? ½ oz elderflower liqueur (like St-Germain) – adds a floral, springy lift
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???? Ice – for shaking and chilling
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???? Optional: splash of soda water or sparkling wine for effervescence
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???? Garnish: strawberry slice, basil sprig, edible flower, lemon wheel, or all of the above
Instructions
Step 1: Muddle the fruit & herbs
In a cocktail shaker, add the strawberries and basil. Muddle gently until the strawberries release their juices and the basil is fragrant, but not pulverized.
Step 2: Add the liquids
To the muddled mixture, add:
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1½ oz vodka
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1 oz lemon juice
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¾ oz simple syrup
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½ oz elderflower liqueur
Add ice and shake vigorously for 15–20 seconds.
Step 3: Strain into glass
Double strain into a chilled coupe or highball glass filled with fresh ice. If you prefer a smoother finish, use a fine mesh strainer to remove seeds and herb bits.
Step 4: Top and garnish
Optional: Top with a splash of soda water or sparkling wine for fizz. Garnish with a fresh strawberry, basil leaf, lemon wheel, and/or edible flower.
Notes
To get the most out of your Spring Fling:
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Use fresh, ripe berries—flavor and color depend on quality
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Muddle herbs gently to release aroma without bitterness
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Fresh lemon juice is key—never use bottled
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Adjust sweetness depending on your fruit’s ripeness
- Prep Time: 7 minutes
Nutrition
- Calories: 165
- Sugar: 12g
- Sodium: 2mg
- Fat: 0 g
- Carbohydrates: 14g
- Protein: 0g