Creating the perfect Strawberry Mango Horizon requires a gentle hand and thoughtful layering. Here’s how to build it:

Step 1: Make the Strawberry Purée

If using fresh or frozen strawberries:

• Blend 3–4 large strawberries with 1 tablespoon of water or orange juice until smooth.

• For a smoother consistency, strain the purée through a fine mesh sieve to remove seeds.

Mix in 1 tsp lemon juice and 1 tsp honey or simple syrup if desired. Set aside.

Step 2: Fill the Glass with Ice

Use a tall, clear glass and fill it about three-quarters full with ice cubes. Crushed ice will give you a more blended look, while large cubes enhance the layered effect.

Step 3: Add the Strawberry Purée

Slowly pour the strawberry purée into the glass first. Let it settle at the bottom to form the red “horizon” layer.

Step 4: Combine the Juices

In a separate cup or measuring pitcher, mix the mango juice and orange juice together.

Step 5: Pour Over the Back of a Spoon

To maintain the layered look, slowly pour the juice mixture over the back of a spoon held just above the strawberry purée. This helps the juice float on top without disturbing the red layer beneath.

Step 6: Garnish and Serve

Top the drink with a slice of strawberry, a mango wedge, and a sprig of mint for color and aroma. Serve immediately with a straw and a stirrer if desired.