To create the Sunset in Positano, gather the following fresh and flavorful ingredients:

1.5 oz Aperol – The classic Italian aperitif, slightly bitter with hints of orange and herbs.
1 oz prosecco – A dry, sparkling white wine that adds effervescence and elegance.
1 oz fresh blood orange juice – Adds deep color, a sweet-tart profile, and a taste of Sicilian sunshine.
0.5 oz fresh lemon juice – Offers brightness and acidity to balance the sweeter notes.
Splash of club soda – Lightens the cocktail and enhances the spritz-like texture.
Ice cubes – Essential for serving chilled and preserving balance.
Orange slice (for garnish) – Adds aesthetic appeal and a hint of fresh citrus aroma.

Creating the Sunset in Positano is quick and satisfying, with a presentation that delights as much as the first sip.

Step 1: Chill Your Glass

Place a wine glass or stemmed goblet in the freezer for 5–10 minutes. A frosty glass enhances both the experience and temperature retention.

Step 2: Add Ice

Remove your chilled glass and fill it ¾ of the way with ice cubes. Large cubes work best to minimize dilution.

Step 3: Pour Aperol

Measure and pour 1.5 oz of Aperol over the ice. This forms the bittersweet, herbal base.

Step 4: Add Blood Orange Juice

Add 1 oz of fresh blood orange juice. Fresh-squeezed is best for maximum flavor and that deep ruby tone.

Step 5: Add Lemon Juice

Pour in 0.5 oz of fresh lemon juice to brighten and sharpen the profile.

Step 6: Top with Prosecco

Gently pour 1 oz of chilled prosecco over the mix. Pour slowly to maintain the bubbles.

Step 7: Splash of Club Soda

Finish with a splash of club soda, adjusting the quantity to your preferred level of fizz.

Step 8: Garnish

Add a thin orange slice to the rim or float it atop the cocktail. You can also add a sprig of mint or edible flower for extra flair.

Step 9: Serve Immediately

Serve right away while cold and bubbly. No need to stir—let the ingredients gently swirl and settle into a layered visual gradient.

Glassware Matters: A stemmed glass preserves temperature and makes the cocktail feel elevated.
Layering Tip: Pour prosecco slowly over the back of a spoon for a more dramatic layered effect.
Chill Ingredients: Keep prosecco and club soda cold to preserve carbonation and reduce dilution.
Seasonal Freshness: Blood oranges are in season during winter, but bottled juice can work year-round if fresh is unavailable.