Ingredients
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1.5 oz floral gin (e.g., Hendrick’s) 🍸
A botanical gin with cucumber, rose, or violet notes is ideal for a seamless blend. -
1/2 oz Crème de Violette liqueur 💜
The star of the show—this violet-flavored liqueur gives color and a subtle candy-floral note. -
1/2 oz fresh lemon juice 🍋
Adds brightness and acidity to balance the florals and sweet liqueur. -
1/4 oz lavender syrup (optional) 🌸
Boosts the floral notes without overpowering the rest. Use homemade or a high-quality artisanal brand. -
Dash of orange bitters 🍊
Adds depth and complexity with a whisper of citrus bitterness.
Garnish Options:
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Edible flower (like violet, pansy, or borage)
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Lemon twist
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Fresh sprig of lavender
Instructions
1. Chill Your Glass:
Start by chilling a coupe or Nick and Nora glass. Fill it with ice water while you prepare the drink.
2. Mix the Ingredients:
In a cocktail shaker filled with ice, add:
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1.5 oz floral gin
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0.5 oz Crème de Violette
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0.5 oz freshly squeezed lemon juice
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0.25 oz lavender syrup (optional, adjust to taste)
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Dash of orange bitters
3. Shake It:
Shake vigorously for about 15–20 seconds until the shaker is icy cold and the drink is well combined. This chills and lightly dilutes the cocktail, marrying the floral and citrus notes perfectly.
4. Strain and Serve:
Dump the ice water from your prepared glass and strain the cocktail into it. Use a fine mesh strainer to ensure a smooth texture and clean presentation.
5. Garnish Creatively:
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Float an edible flower gently on the surface.
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Add a twisted lemon peel along the rim for contrast.
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Rest a tiny lavender sprig across the top for aromatic flair.
Notes
The key to mastering The Violet Hour lies in balance. Crème de Violette can easily become overwhelming if not measured carefully. Likewise, lavender syrup is potent—more than 1/4 oz may dominate the drink. Use freshly squeezed lemon juice to keep the flavors fresh, vibrant, and lifted.
Pairing a floral gin like Hendrick’s or a small-batch local gin is essential. Avoid overly juniper-heavy gins as they can clash with the delicate violet notes.
- Prep Time: 5 minutes
Nutrition
- Calories: 180
- Sugar: 7g
- Carbohydrates: 8g