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Valentine’s Day Strawberry Cake Mix Fluff: Creamy Bliss!

  • Author: Jessica
  • Total Time: 1 hour 20 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

Indulge in the delightful experience of Valentine’s Day Strawberry Cake Mix Fluff, where the creamy texture melts in your mouth, and the sweet, fruity flavor dances on your palate. Each spoonful is a celebration of love, combining the lightness of whipped cream with the rich essence of strawberry cake mix, creating a dessert that is both refreshing and satisfying.

Ingredients

Scale
  • 1 box (15.25 oz) strawberry cake mix
  • 1 cup cold milk
  • 1 cup heavy whipping cream
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup fresh strawberries, diced
  • 1/2 cup mini marshmallows
  • 1/4 cup sprinkles (optional)

Instructions

  1. In a large mixing bowl, combine the strawberry cake mix and cold milk. Whisk until smooth and well combined, about 2 minutes.
  2. In a separate bowl, whip the heavy cream until soft peaks form. Gradually add the powdered sugar and vanilla extract, continuing to whip until stiff peaks form.
  3. Gently fold the whipped cream into the strawberry mixture until fully incorporated, being careful not to deflate the whipped cream.
  4. Add the diced strawberries and mini marshmallows, folding them in gently.
  5. Transfer the fluff to a serving dish and top with sprinkles if desired.
  6. Chill in the refrigerator for at least 1 hour before serving to allow flavors to meld.

Notes

  • This dessert can be made a day in advance and stored in an airtight container in the refrigerator.
  • Leftovers can be kept in the fridge for up to 3 days.
  • For a lighter version, substitute the heavy cream with whipped coconut cream.
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: desserts
  • Method: no-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 250
  • Sugar: 20 grams
  • Sodium: 150 milligrams
  • Fat: 15 grams
  • Saturated Fat: 10 grams
  • Unsaturated Fat: 3 grams
  • Trans Fat: 0 grams
  • Carbohydrates: 30 grams
  • Fiber: 1 gram
  • Protein: 3 grams
  • Cholesterol: 50 milligrams

Keywords: Valentine’s Day, Strawberry Cake Mix, Fluff, Dessert, No-Bake, Creamy, Whipped Cream, Easy Recipe, Sweet Treat, Romantic Dessert, Party Food, Strawberry Dessert, Festive Recipe

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Find it online: https://tastywithyou.com/valentines-day-strawberry-cake-mix-fluff-dessert/