Description
Vanilla Bean Brûlée Shots are a decadent and creamy dessert drink that combines the rich flavors of vanilla vodka, Irish cream, and caramel liqueur, topped with whipped cream for an indulgent treat.
Ingredients
Scale
- 1 oz vanilla vodka
- 1 oz Irish cream liqueur (like Baileys)
- ½ oz caramel liqueur (optional for extra sweetness)
- 1 oz heavy cream or half-and-half
- ½ tsp vanilla bean paste or extract
- Sugar (for rim or topping)
- Whipped cream (optional, for garnish)
Instructions
- Prepare the shot glasses by rimming them with sugar.
- In a shaker, combine the vanilla vodka, Irish cream liqueur, caramel liqueur (if using), heavy cream or half-and-half, and vanilla bean paste or extract.
- Fill the shaker with ice and shake well until chilled.
- Strain the mixture into the prepared shot glasses.
- Top with whipped cream if desired.
Notes
- For a sweeter drink, add more caramel liqueur.
- Chill the ingredients beforehand for an extra refreshing shot.
- These shots can be made in larger quantities for parties.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert Drink
- Method: Shaken
- Cuisine: American
Nutrition
- Serving Size: 1 shot
- Calories: 150
- Sugar: 10g
- Sodium: 20mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
Keywords: Vanilla Bean Brûlée Shots, dessert drink, creamy shots, indulgent treat