Description
A delicious and healthy breakfast option featuring layers of creamy vanilla bean yogurt, fresh fruits, and crunchy granola.
Ingredients
Scale
- 2 cups vanilla bean yogurt
- 1 cup granola
- 2 cups mixed fresh fruits (such as berries, bananas, and peaches)
- 1 tablespoon honey (optional)
Instructions
- In a glass or bowl, start by adding a layer of vanilla bean yogurt at the bottom.
- Add a layer of granola on top of the yogurt.
- Next, add a layer of mixed fresh fruits.
- Repeat the layers until the glass or bowl is filled, finishing with a layer of fruits on top.
- Drizzle honey on top if desired.
- Serve immediately and enjoy your parfait!
Notes
- Feel free to customize the fruits based on your preference or seasonal availability.
- For a vegan option, use plant-based yogurt and granola.
- This parfait can be prepared in advance and stored in the refrigerator for a quick breakfast.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 parfait
- Calories: 300
- Sugar: 20g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 5g
- Protein: 10g
- Cholesterol: 10mg
Keywords: Vanilla Bean Yogurt Parfait, breakfast, healthy, yogurt, granola, fruits