Description
A vibrant salad featuring sweet cherry tomatoes, creamy mozzarella, and fresh basil, drizzled with olive oil and balsamic glaze.
Ingredients
Scale
- 2 cups cherry tomatoes, halved
- 8 oz fresh mozzarella, cut into bite-sized pieces
- 1 cup fresh basil leaves
- 2 tbsp extra virgin olive oil
- 2 tbsp balsamic glaze
- Salt and pepper to taste
Instructions
- Halve the cherry tomatoes and mozzarella.
- In a bowl, layer the cherry tomatoes, mozzarella, and basil leaves.
- Drizzle with olive oil and balsamic glaze.
- Season with salt and pepper to taste.
- Toss gently and serve immediately.
Notes
For best flavor, use the freshest ingredients. This salad is best served at room temperature.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-Cook
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 5g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 13g
- Cholesterol: 30mg
Keywords: Caprese, salad, cherry tomatoes, mozzarella, basil, summer dish