Sensory-Rich Introduction with Immediate Craving
Imagine a plate of Creamy Broccoli and Chicken Penne sitting before you, steam rising gently, inviting you to take that first bite. The creamy sauce envelops tender pieces of chicken, while vibrant green broccoli florets peek through, adding a splash of color and a hint of freshness. Each forkful of al dente penne pasta delivers a satisfying bite, perfectly coated in that rich, velvety sauce that clings lovingly to every surface. The aroma wafts through the air, a delightful blend of garlic and Italian herbs, making it impossible to resist.
This dish is more than just a meal; it’s a cherished family recipe that has been passed down through generations. I remember the first time I made it for my family—my kitchen filled with laughter and the clinking of forks against plates as we gathered around the table. It was one of those cozy evenings where the world outside faded away, and all that mattered was the warmth of family and the joy of sharing a delicious meal. Each bite was a reminder of my grandmother’s kitchen, where love was the secret ingredient in every dish.
There’s something incredibly comforting about a home-cooked meal, isn’t there? It warms the heart and soul, wrapping you in a sense of belonging and nostalgia. Whether it’s a busy weeknight or a special family gathering, this Creamy Broccoli and Chicken Penne is the perfect dish to bring everyone together. It’s not just food; it’s a celebration of love, laughter, and the simple joys of life.
So, whether you’re looking for a quick weeknight dinner or a comforting meal after a long day, this dish is sure to satisfy your cravings and create new memories around the table.
Why You’ll Love This Creamy Broccoli and Chicken Penne
Let me tell you, this Creamy Broccoli and Chicken Penne is not just another pasta dish; it’s a culinary experience that will have you coming back for seconds (and maybe even thirds!). Here’s why you’ll fall head over heels for it:
- Texture Contrast: The creamy sauce envelops the al dente penne and tender chicken, creating a delightful mouthfeel that dances on your palate. Each bite is a harmonious blend of smoothness and satisfying chewiness, making it a joy to eat.
- Flavor Balance: The richness of the cream is perfectly balanced by the savory chicken and the freshness of the broccoli. It’s like a symphony of flavors, where each ingredient plays its part, making every forkful a satisfying experience.
- Versatility: One of the best things about this dish is its adaptability. Feel free to toss in your favorite vegetables or swap the chicken for shrimp or tofu. It’s a canvas for your culinary creativity, making it suitable for various dietary preferences.
- Ease of Preparation: With a total cooking time of just 35 minutes, this dish is a lifesaver for busy weeknights. You can whip it up in no time, allowing you to spend more time enjoying dinner with your loved ones rather than slaving away in the kitchen.
- Universal Appeal: This dish is a crowd-pleaser, loved by both kids and adults alike. It’s the kind of meal that brings families together, making it a go-to for family dinners or gatherings with friends. Trust me, everyone will be asking for your secret recipe!
So, whether you’re a seasoned chef or a kitchen novice, this Creamy Broccoli and Chicken Penne is sure to impress. Get ready to indulge in a dish that’s not only delicious but also brings a sense of warmth and togetherness to your table!
Essential Tools & Preparation Strategy
Before we dive into the cooking process, let’s talk about the essential tools you’ll need to make your Creamy Broccoli and Chicken Penne a success. Having the right equipment not only makes the cooking process smoother but also enhances the overall experience. Here’s what you’ll need:
- Large Skillet: This is your workhorse for sautéing the chicken and combining all the ingredients. A good skillet ensures even cooking and helps develop those delicious flavors.
- Pot for Pasta: A large pot is necessary for cooking the penne to the perfect al dente texture. Remember, mushy pasta is a no-go, so keep an eye on the cooking time!
- Steamer Basket: Ideal for steaming broccoli, this tool retains the vibrant color and nutrients of the vegetable, ensuring it adds both visual appeal and health benefits to your dish.
- Measuring Cups and Spoons: Accurate measurements are key to achieving balanced flavors. These tools will help you get the right amounts of cream, broth, and seasonings.
- Wooden Spoon: A trusty wooden spoon is perfect for stirring without scratching your cookware. It’s also great for mixing ingredients thoroughly, ensuring everything is well combined.
- Chef’s Knife: A sharp chef’s knife is crucial for dicing chicken and chopping garlic and parsley. It ensures uniform cooking and makes prep work a breeze.
- Cutting Board: This provides a safe surface for chopping and keeps your workspace organized. A good cutting board can make all the difference in your prep efficiency.
- Ladle: A ladle is helpful for serving the creamy pasta, allowing for portion control and minimizing mess. Plus, it’s perfect for scooping up that luscious sauce!
With these tools at your disposal, you’ll be well-equipped to create a delicious Creamy Broccoli and Chicken Penne that will impress your family and friends. Let’s get cooking!
Ingredients & Their Roles in This Creamy Broccoli and Chicken Penne
Every ingredient in this Creamy Broccoli and Chicken Penne plays a vital role in creating a dish that is not only delicious but also visually appealing and nutritious. Let’s break down each component and its contribution to this delightful meal:
- Pasta: 8 oz penne pasta, cooked al dente; this pasta provides the base and texture for the dish. Its tubular shape is perfect for holding onto the creamy sauce, ensuring that every bite is packed with flavor.
- Chicken: 1 lb boneless, skinless chicken breasts, diced; as the main protein source, the chicken adds heartiness and substance to the dish. When cooked properly, it remains juicy and tender, complementing the creamy sauce beautifully.
- Broccoli: 2 cups fresh broccoli florets, steamed; this vibrant vegetable not only adds a pop of color but also brings essential nutrients and a slight crunch to the dish. The steaming process helps retain its bright green hue and nutritional value.
- Sauce:
- 1 cup heavy cream: This is the star of the sauce, creating that rich, creamy texture that envelops the pasta and chicken.
- 1 cup chicken broth: Adds depth of flavor and balances the richness of the cream, ensuring the sauce isn’t too heavy.
- 1 cup grated Parmesan cheese: Enhances the flavor profile and helps thicken the sauce, giving it a luxurious finish.
- 2 cloves garlic, minced: Infuses the dish with aromatic flavor, elevating the overall taste experience.
- 1 tsp Italian seasoning: A blend of herbs that adds complexity and a hint of Mediterranean flair to the dish.
- Salt and pepper: Essential for seasoning, these two ingredients help to enhance and balance all the flavors in the dish.
- Garnish: Fresh parsley, chopped; this simple garnish adds a touch of freshness and visual appeal, making the dish look as good as it tastes.
- Substitutions: If you’re looking for lighter options, consider substituting heavy cream with half-and-half or a non-dairy alternative like coconut cream. You can also mix in other vegetables such as bell peppers, spinach, or even peas for added nutrition and variety.
With these carefully selected ingredients, your Creamy Broccoli and Chicken Penne will not only be a feast for the eyes but also a comforting and satisfying meal that brings everyone to the table!
Step-by-Step Guide to Perfect Creamy Broccoli and Chicken Penne
Now that you have all your ingredients prepped and your kitchen tools ready, let’s dive into the heart of this recipe. Cooking should be a joyful experience, and I promise you, this Creamy Broccoli and Chicken Penne will not only satisfy your taste buds but also fill your home with an irresistible aroma that will have everyone gathering around the table.
- Heat the Oil: In a large skillet, heat 1 tablespoon of olive oil over medium heat. The oil should shimmer but not smoke—this is the sweet spot for sautéing.
- Cook the Chicken: Add the diced chicken to the skillet. Cook for 6-8 minutes, stirring occasionally, until the chicken is golden brown and cooked through. You want it to be juicy, not dry, so keep an eye on it!
- Add Garlic: Stir in the minced garlic and cook for an additional 1 minute until fragrant. The aroma of garlic sizzling in olive oil is one of my favorite kitchen moments—it’s like a warm hug for your senses.
- Simmer with Broth: Pour in the chicken broth and bring the mixture to a gentle simmer. This step is crucial as it allows the flavors to meld beautifully.
- Incorporate the Cream: Reduce the heat to low and stir in the heavy cream, Parmesan cheese, and Italian seasoning. Watch as the sauce transforms into a luscious, creamy delight. Don’t forget to taste and adjust the seasoning with salt and pepper!
- Add Broccoli and Pasta: Gently fold in the steamed broccoli and cooked penne pasta, ensuring everything is well-coated in that dreamy sauce. This is where the magic happens—each bite will be a perfect balance of flavors and textures.
- Final Touch: Cook for another 2-3 minutes until everything is heated through. The sauce should cling to the pasta, creating a beautiful, creamy coating.
- Serve and Garnish: Serve hot, garnished with freshly chopped parsley for a pop of color and freshness. Trust me, this little touch makes a world of difference!
And there you have it! A comforting bowl of Creamy Broccoli and Chicken Penne that’s not only easy to make but also a feast for the eyes and the palate. I can already hear the compliments rolling in!
Chef’s Notes & Pro Tips for Flawless Results
As you embark on your culinary journey with this Creamy Broccoli and Chicken Penne, I want to share some invaluable tips that will elevate your dish to perfection. These insights come from years of experience in the kitchen, and I hope they help you create a meal that not only tastes amazing but also brings joy to your dining table.
- Make-ahead Instructions: If you’re planning a busy week, consider preparing this dish in advance. You can make it up to 3 days ahead of time and store it in the refrigerator. Just reheat it gently on the stove when you’re ready to serve, and it will taste just as delicious!
- Storage: Leftovers are a wonderful perk of this recipe! Store any remaining pasta in an airtight container. When reheating, do so gently in a skillet over low heat, adding a splash of chicken broth to restore that creamy consistency. Nobody likes dry pasta!
- Equipment Recommendations: For a hassle-free cooking experience, I highly recommend using a non-stick skillet. It not only makes cleanup a breeze but also prevents the chicken and sauce from sticking, ensuring that every bit of flavor stays in your dish.
- Customization Options: One of the best things about this Creamy Broccoli and Chicken Penne is its versatility. Feel free to add other vegetables like bell peppers, spinach, or even zucchini for extra nutrition and color. You can also experiment with different cheeses—try adding mozzarella for a gooey texture or feta for a tangy twist!
With these tips in your back pocket, you’re well on your way to mastering this delightful dish. Remember, cooking is all about experimenting and finding what works best for you. Enjoy the process, and happy cooking!
Avoid These Common Cooking Mistakes
Even the most seasoned cooks can run into a few hiccups in the kitchen, especially when preparing a dish as delightful as Creamy Broccoli and Chicken Penne. To help you avoid any culinary missteps, I’ve compiled a list of common mistakes and how to steer clear of them. Trust me, learning from these will make your cooking experience smoother and your dish even more delicious!
- Overcooking the chicken: This is a classic mistake that can lead to dry, tough chicken. Aim to cook the chicken until just done—golden brown on the outside and juicy on the inside. Use a meat thermometer if you have one; the internal temperature should reach 165°F (75°C).
- Not salting the pasta water: If you skip this step, your pasta can end up bland. Always season your water generously with salt before adding the pasta. It should taste like the sea! This simple step enhances the flavor of the pasta itself.
- Using low-quality Parmesan: The cheese is a key player in this dish, so don’t skimp on quality. Opt for freshly grated Parmesan instead of the pre-packaged stuff. The flavor difference is remarkable, and it melts beautifully into the sauce.
- Not allowing the sauce to simmer: Rushing this step can lead to a thin, watery sauce. Allow the sauce to simmer gently after adding the cream and cheese, letting it thicken properly. This will create that luscious, creamy texture we all crave.
- Skipping the steaming of broccoli: If you skip this step, your broccoli may lose its vibrant color and nutrients. Steaming helps retain both, ensuring your dish is as visually appealing as it is nutritious. Plus, it adds a lovely crunch!
- Adding too much cream: While we all love a rich sauce, too much cream can overpower the dish. Balance it out with chicken broth to maintain a creamy yet light consistency that complements the other flavors.
- Not tasting for seasoning: This is a crucial step that many overlook. Always taste your dish before serving and adjust the salt and pepper as needed. A well-seasoned dish is a happy dish!
- Cooking pasta too long: Overcooked pasta can turn mushy and lose its delightful bite. Follow the package instructions for al dente pasta, which should be firm to the bite. Remember, it will continue to cook slightly when mixed with the hot sauce.
By keeping these common mistakes in mind, you’ll be well on your way to creating a flawless Creamy Broccoli and Chicken Penne that will impress everyone at your table. Happy cooking!
Creative Variations & Customizations
One of the best things about Creamy Broccoli and Chicken Penne is its versatility. You can easily adapt this dish to suit your taste preferences or dietary needs. Here are some creative variations and customizations to consider:
- Vegetarian Version: For a plant-based option, simply substitute the chicken with chickpeas or tofu. Both options provide a hearty texture and soak up the delicious creamy sauce beautifully. If you’re using tofu, be sure to press it first to remove excess moisture for the best results!
- Spicy Kick: If you enjoy a bit of heat, add crushed red pepper flakes or diced jalapeños to the skillet when cooking the chicken. This will infuse the dish with a delightful spiciness that complements the creamy sauce perfectly. Just be cautious with the amount—you can always add more, but it’s hard to take it out!
- Seasonal Twist: Take advantage of seasonal produce by incorporating vegetables like asparagus in the spring or butternut squash in the fall. These additions not only enhance the flavor but also add a pop of color and nutrition to your dish. Just sauté them briefly before adding the sauce to ensure they remain tender-crisp.
- Cheesy Delight: For cheese lovers, consider mixing in additional cheeses like mozzarella or gouda for a richer flavor profile. These cheeses melt beautifully and add a creamy, gooey texture that elevates the dish to new heights. Just be sure to adjust the amount of heavy cream accordingly to maintain the right consistency.
- Gluten-Free Option: If you’re accommodating dietary restrictions, simply swap out regular penne pasta for gluten-free penne. There are many great options available that taste just as good, ensuring everyone can enjoy this comforting dish without worry.
Feel free to experiment with these variations and make this Creamy Broccoli and Chicken Penne your own. Cooking is all about creativity and finding what works best for you and your loved ones. Enjoy the process and have fun in the kitchen!
Perfect Pairings: What to Serve With Creamy Broccoli and Chicken Penne
When it comes to enjoying your Creamy Broccoli and Chicken Penne, the right accompaniments can elevate your meal from delicious to unforgettable. Here are some perfect pairings that not only complement the flavors of the dish but also enhance your dining experience:
- Caesar Salad: A crisp Caesar salad provides a refreshing contrast to the creamy pasta. The crunchy romaine, tangy dressing, and savory croutons create a delightful balance that brightens each bite.
- Garlic Bread: You can’t go wrong with garlic bread! It’s perfect for soaking up the delicious sauce, ensuring that not a drop goes to waste. Plus, who doesn’t love the aroma of freshly baked garlic bread wafting through the kitchen?
- Chardonnay: A glass of this white wine enhances the richness of the dish. Its crisp acidity cuts through the creaminess, making each sip a refreshing complement to the flavors on your plate.
- Crushed Red Pepper Flakes: For those who enjoy a spicy kick, sprinkle some crushed red pepper flakes over your pasta. This simple addition adds a delightful heat that contrasts beautifully with the creamy sauce.
- Roasted Asparagus: Roasted asparagus not only adds color to your plate but also provides a healthy side option. The slight char and tender-crisp texture of the asparagus pair wonderfully with the creamy pasta.
- Sautéed Mushrooms: Earthy flavors from sautéed mushrooms complement the dish beautifully. Their umami richness enhances the overall flavor profile, making each bite even more satisfying.
- Citrusy Vinaigrette: A light citrusy vinaigrette drizzled over a side salad can balance the creaminess of the pasta. The bright flavors will awaken your palate and add a refreshing twist to your meal.
- Steamed Green Beans: Adding steamed green beans not only provides a pop of color but also adds a satisfying crunch to your plate. Their mild flavor pairs well with the richness of the pasta, creating a harmonious balance.
With these delightful pairings, your Creamy Broccoli and Chicken Penne will shine even brighter on the dinner table. Enjoy the process of creating a well-rounded meal that brings joy and satisfaction to everyone gathered around!
Storage & Meal Prep Instructions
One of the best things about Creamy Broccoli and Chicken Penne is that it makes for fantastic leftovers! Whether you’re meal prepping for the week or simply want to enjoy this dish again, here’s how to store and reheat it properly:
- Fridge Storage: After enjoying your meal, store any leftovers in an airtight container. This dish will stay fresh in the refrigerator for up to 3 days. When you’re ready to enjoy it again, simply reheat it gently on the stove over low heat, stirring occasionally to ensure even warming.
- Freezer Storage: If you want to save some for later, you can freeze your Creamy Broccoli and Chicken Penne for up to 2 months. Just make sure to use a freezer-safe container. When you’re ready to eat, thaw it overnight in the refrigerator before reheating.
- Reheating Methods: To bring your pasta back to life, warm it in a skillet over low heat. If you find that the sauce has thickened too much, add a splash of chicken broth or a bit of cream to restore that creamy consistency. This little trick will make it taste just as delicious as when it was freshly made!
With these storage and reheating tips, you can enjoy your Creamy Broccoli and Chicken Penne multiple times without sacrificing flavor or texture. Happy meal prepping!
Nutrition Facts & Health Insights
Understanding the nutritional value of your meals is essential for maintaining a balanced diet, and this Creamy Broccoli and Chicken Penne is no exception. Let’s break down the nutrition facts and explore the health benefits of the key ingredients in this delightful dish.
| Nutrient | Amount per Serving (1 cup) |
|---|---|
| Calories | 550 |
| Sugar | 3 grams |
| Sodium | 800 milligrams |
| Fat | 30 grams |
| Saturated Fat | 15 grams |
| Unsaturated Fat | 10 grams |
| Trans Fat | 0 grams |
| Carbohydrates | 45 grams |
| Fiber | 3 grams |
| Protein | 30 grams |
| Cholesterol | 100 milligrams |
This dish is not only delicious but also packed with nutrients that contribute to a balanced meal. Let’s take a closer look at the health benefits of some of the key ingredients:
- Broccoli: This vibrant vegetable is a powerhouse of vitamins and minerals. Rich in vitamin C, vitamin K, and fiber, broccoli supports immune function, promotes healthy digestion, and contributes to bone health. Its antioxidants also help combat inflammation and reduce the risk of chronic diseases.
- Chicken: A fantastic source of lean protein, chicken is essential for muscle growth and repair. It provides important nutrients like B vitamins, which are crucial for energy production and brain health. Plus, the protein content helps keep you feeling full and satisfied, making it a great choice for a balanced meal.
- Heavy Cream and Parmesan Cheese: While these ingredients add richness and flavor, they also provide calcium and healthy fats. Calcium is vital for strong bones and teeth, while healthy fats are important for hormone production and overall health. Just be mindful of portion sizes to maintain a balanced intake.
Incorporating this Creamy Broccoli and Chicken Penne into your meal rotation not only satisfies your taste buds but also nourishes your body. It’s a wonderful example of how comfort food can be both indulgent and nutritious. Enjoy every creamy, delicious bite while knowing you’re fueling your body with wholesome ingredients!
Frequently Asked Questions
As you embark on your culinary adventure with Creamy Broccoli and Chicken Penne, you may have a few questions. Don’t worry; I’ve got you covered! Here are some common queries and their answers to help you navigate this delicious dish:
- Can I use frozen broccoli instead of fresh?Absolutely! Frozen broccoli is a convenient option and can be used in this recipe. Just make sure to thaw it and drain any excess water before adding it to the dish. It may not have the same crunch as fresh, but it will still provide great flavor and nutrition.
- What can I substitute for heavy cream?If you’re looking for a lighter option, you can substitute heavy cream with half-and-half or whole milk. For a dairy-free alternative, try using coconut cream or cashew cream, which will still give you that creamy texture without the dairy.
- How do I know when the chicken is fully cooked?The best way to ensure your chicken is fully cooked is to use a meat thermometer. The internal temperature should reach 165°F (75°C). If you don’t have a thermometer, cut into a piece of chicken; it should be opaque and the juices should run clear, not pink.
- Can I make this dish dairy-free?Yes, you can easily make this dish dairy-free! Substitute the heavy cream with a non-dairy alternative like coconut cream or almond milk, and use nutritional yeast instead of Parmesan cheese for a cheesy flavor without the dairy.
- How long can I store leftovers?Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. If you want to keep it longer, you can freeze it for up to 2 months. Just remember to thaw it in the refrigerator before reheating!
- What if I don’t have Italian seasoning?No worries! If you don’t have Italian seasoning on hand, you can create your own blend using dried basil, oregano, thyme, and rosemary. Just mix equal parts of each herb to achieve a similar flavor profile.
- Can I use a different type of pasta?Definitely! While penne is a great choice, you can use any pasta shape you prefer. Fusilli, rotini, or even gluten-free pasta work wonderfully in this dish. Just be sure to adjust the cooking time according to the pasta you choose.
- How can I make this dish spicier?If you love a bit of heat, consider adding crushed red pepper flakes or diced jalapeños when cooking the chicken. You can also serve it with a spicy sauce on the side for those who want to kick up the heat even more!
- Is it possible to prepare this dish in advance?Yes! You can prepare the entire dish in advance and store it in the refrigerator for up to 3 days. Just reheat it gently on the stove, adding a splash of chicken broth if needed to restore the creamy texture.
- What are some good side dishes to serve with this?Great question! Some delicious side dishes to pair with Creamy Broccoli and Chicken Penne include a crisp Caesar salad, garlic bread, or roasted vegetables. These sides complement the creamy pasta beautifully and create a well-rounded meal.
With these FAQs answered, you’re all set to create a delightful Creamy Broccoli and Chicken Penne that will impress your family and friends. Happy cooking!
Final Inspiration & Kitchen Confidence
As you wrap up your culinary adventure with Creamy Broccoli and Chicken Penne, remember that cooking is not just about following a recipe; it’s a journey filled with creativity, exploration, and growth. Each dish you prepare is an opportunity to learn something new, whether it’s mastering a technique or discovering a flavor combination that excites your palate. Embrace the process, and don’t be afraid to make mistakes along the way—after all, that’s how we become better cooks!
Celebrate your achievements, no matter how small. Did you nail the creamy sauce? Did your family rave about the dish? Share your creations and experiences with this recipe! I’d love to hear how it turned out for you. Whether you added your own twist or followed the recipe to the letter, every version is a testament to your culinary skills and passion for cooking.
So, I invite you to dive into the kitchen, try this Creamy Broccoli and Chicken Penne recipe, and let your creativity shine. Experiment with different ingredients, play with flavors, and make it your own. Cooking should be a joyful experience, so enjoy every moment, and remember that the best meals are those made with love and a sprinkle of adventure. Happy cooking!
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Creamy Broccoli and Chicken Penne: Indulge in Juicy Bliss!
- Total Time: 35 minutes
- Yield: 4 servings
- Diet: Gluten-Free
Description
Creamy Broccoli and Chicken Penne is a delightful dish that combines tender chicken and vibrant broccoli in a rich, velvety sauce. The penne pasta adds a satisfying bite, while the flavors meld together to create a comforting and indulgent experience.
Ingredients
- Pasta: 8 oz penne pasta, cooked al dente
- Chicken: 1 lb boneless, skinless chicken breasts, diced
- Broccoli: 2 cups fresh broccoli florets, steamed
- Sauce: 1 cup heavy cream, 1 cup chicken broth, 1 cup grated Parmesan cheese, 2 cloves garlic, minced, 1 tsp Italian seasoning, salt and pepper to taste
- Garnish: Fresh parsley, chopped
Instructions
- In a large skillet, heat 1 tablespoon of olive oil over medium heat.
- Add the diced chicken and cook for 6-8 minutes until golden brown and cooked through.
- Stir in the minced garlic and cook for an additional 1 minute until fragrant.
- Pour in the chicken broth and bring to a simmer.
- Reduce heat to low and stir in the heavy cream, Parmesan cheese, and Italian seasoning.
- Add the steamed broccoli and cooked penne pasta, stirring to combine.
- Season with salt and pepper to taste, and cook for another 2-3 minutes until heated through.
- Serve hot, garnished with fresh parsley.
Notes
- This dish can be made ahead of time and stored in the refrigerator for up to 3 days.
- To reheat, warm in a skillet over low heat, adding a splash of chicken broth if needed.
- For a lighter version, substitute heavy cream with half-and-half or a non-dairy alternative.
- Feel free to add other vegetables like bell peppers or spinach for extra nutrition.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: main-dish
- Method: sautéing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 550
- Sugar: 3 grams
- Sodium: 800 milligrams
- Fat: 30 grams
- Saturated Fat: 15 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 45 grams
- Fiber: 3 grams
- Protein: 30 grams
- Cholesterol: 100 milligrams
Keywords: Creamy Broccoli and Chicken Penne, chicken pasta, creamy pasta dishes, broccoli recipes, comfort food, easy dinner recipes, one-pot meals, Italian cuisine, family-friendly meals, quick weeknight dinners, creamy sauces, healthy chicken recipes, pasta with vegetables, creamy chicken recipes, broccoli and chicken
