Description
A warm and cozy dessert featuring layers of tender apples, yellow cake mix, and a crunchy cinnamon sugar topping, perfect for any gathering.
Ingredients
Scale
- 4 cups apple pie filling
- 1 box of yellow cake mix
- 1 cup cinnamon sugar
- 1/2 cup unsalted butter, melted
- 1 teaspoon ground cinnamon
- 1/2 cup chopped pecans (optional)
Instructions
- Coat your Crock Pot: Generously spray the inside of your Crock Pot with non-stick cooking spray.
- Prepare the apple base: Pour the apple pie filling directly into the bottom, spreading it evenly.
- Layer the cake mix: Sprinkle the yellow cake mix over the apple filling.
- Drizzle the butter: Pour the melted butter evenly over the cake mix.
- Top with cinnamon sugar and nuts: Sprinkle the cinnamon sugar and chopped pecans if using.
- Cook with love: Cover and cook on low for about 240-300 minutes until golden brown and bubbly.
- Serve with joy: Scoop out warm servings topped with vanilla ice cream or whipped cream.
Notes
Make-ahead tips and cooking alternatives available. Ensure even layering for best results.
- Prep Time: 15 minutes
- Cook Time: 300 minutes
- Category: Dessert
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 15g
- Sodium: 120mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: apple dump cake, crock pot dessert, easy cake recipes, fall desserts, comfort food